Coconut Brownies

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Ingredients:
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1/2 cup butter 
1/2 cup cocoa powder
2 cups sugar 
4 eggs
2 tsp vanilla 
1 1/2 cups flour
1/4 tsp salt 
1 cup coconut
1 cup chopped nuts (optional)

Instructions:
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Preheat oven to 180C. Grease 9"x13"pan. Mix cocoa and sugar in a large
bowl, add melted butter and beat till smooth. Add eggs one at a time
then add vanilla. Mix together flour, coconut and salt, stir into
coconut mixture with nuts. Pour into greased pan and bake 35 minutes. 
Cool in pan, on rack and cut into squares. Yields; about 30. 





Source: rec.food.recipes