Death by Chocolate Brownies

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Ingredients:
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1 pkg family size brownie mix 
1/2 - 3/4 cup Kahlua
2 12oz containers Whipped topping 
3 pkgs Jello Mousse
6 Skor or Heath bars 

Instructions:
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Make brownies according to the directions on box. When done prick the
top of the brownies all over and pour Kahlua over brownies and let sit
covered over night. Make Mousse according to package. Break up
brownies with a fork and put 1/3 into the bottom of a trifle bowl. Top
with a third of the mousse and 2 candy bars and a layer of Whipped
topping. Continue untill the bowl is full. Refrigerate for 2 hours
then serve. 



Source: alt.food.recipes