Peanut Butter Creams

Peanut Butter Creams:



1 egg, beaten

1/3 c peanut butter

1 T soft butter

1/2 t vanilla

1/8 t salt

2 c powdered sugar



Beat egg, add in all but 1 c powdered sugar. Beat until smooth,

stir in remaining cup powdered sugar. Form into balls and roll

in chopped peanuts. Refrigerate until firm.

(NB Kids love making these -- & they're easy to do.)




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