Peppermint Pattie Cookies

Peppermint Pattie Cookies

2/3 c. butter or margarine
1 c. sugar
1 egg
1/2 tsp. vanilla
1 1/2 c. flour
1/3 c. cocoa
1/2 tsp. baking soda
1/4 tsp. salt
1 Tbls. milk
12 to 14 small (1 1/2-inch) peppermint patties

Beat butter & sugar; add vanilla & egg, blending well.
In a separate bowl mix together dry ingredients. Add to buuter mixture
alternately with milk, blending well. Refrigerate dough about an hour or
until firm enough to handle. (Dough will be a liitle soft.)
Lightly grease cookie sheet. Heat oven to 350 degrees F.
Shape small portion of the dough around unwrapped peppermint patties,
completely covering candy. Place on prepared cookie sheet; flatten
slightly & crimp with tines of a fork around the edges, if desired. Bake
at 10-12 minutes or until set. Cool 1 minute, remove from cookie sheet
to wire rack. Cool completely.

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