Easy Apple Crisp

   Easy Apple Crisp

3-4 Tart apples (granny smith)
1/2 cup (1 stick) butter
1/2 cup brown sugar
1/2 cup oatmeal

Preheat oven to 350 degrees
Peel, core and slice apples into thin slices.  Cream together butter and sugar.
 Add oatmeal.  Place apples in a baking dish and spread the topping over the
apples.  Bake for 30-40 minutes, or until top is brown and bubbly.  Serve warm.
 Vanilla ice cream is great with this, but plain is good, too.

Source:

AAABINKY <aaabinky@aol.com>

Friday, March 09, 2001 4:07 PM

rec.food.cooking, rec.food.recipes