Black Magic Cake
Everyone seems to like this one. i think all choclate cakes
are killers!
Black magic cake
2 cups flour
2 cups sugar
3/4 c baking coca
2 tsp baking soda
1 ts baking powder
1 ts salt
2 eggs
1 cup cold brewed coffee
1 cup buttermilk
1/2 c oil
1 ts salt
Mix all dry ingrdients well. Mix all wet ingredients
well.Beat both mixtures together with electric mixer for 3
minutes on medium speed.Pour into 1 10 x 14 pan or 1 tube
pan or three g&f 9 inch round cake pans.Bake 350 until
tested done with wooden toothpick. do not underbake or cake
may fall. Cool and frost with this cooked frosting if
desired:Combine 5 tbs flour with 1 cup milk and cook till
pasty over low heat.Cream 1/2 cup shortening( crisco ) with
1/2 cup margarine and beat well.Beat in 1 cup sugar.Stir in
the cooked paste with 2 tsp. vanilla and beat all 8 to 10
minutes on high speed.Fill and frost cake as desired. cake
tests best when aged overnight.A dark and moist cake.
there are many versions of choclate cake and I hope you get
lots more!
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