Peppered Rib Eye Steaks
---------- Recipe via Meal-Master (tm) v8.02
Title: Peppered Rib Eye Steaks
Categories: Beef
Yield: 8 servings
4 Beef rib eye steaks;
-1 1/2 inches thick
1 tb Olive oil
1 tb Garlic powder
1 tb Paprika
2 ts Thyme; dried ground
2 ts Oregano; dried ground
1 1/2 ts Pepper
1 ts Salt
1 ts Lemon pepper
1 ts Red pepper; ground
Orange slices; optional
Parsley sprigs; optional
Brush steaks lightly with olive oil. In a small bowl, combine all
seasonings. Sprinkle seasoning over steaks and press in both sides.
Cover and chill for 1 hour. Grill steaks, turning once, over medium-hot
coals 14-18 minutes for rare; 18-22 minutes for medium; 24-38 minutes for
well done. Place on a warm serving platter; cut across the grain into
thick slices. Garnish with orange slices and parsley if desired. -----
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