Wine Ice

 ---------- Recipe via Meal-Master (tm) v8.05


Title: Wine Ice

Categories: Frozen, Ice cream
Yield: 1 Servings

1 cup Water
1 cup Sugar
2 tsp Grated lemon rind
1/2 cup Lemon juice
1 (25.6-ounce) bottle rose

New Year's. Combine water and sugar in a small saucepan; bring to a boil,
stirring constantly until sugar dissolves. Let cool.Combine sugar syrup and
remaining ingredients; pour into freezer trays, and freeze until almost
firm. Spoon mixture into a large bowl, and beat with an electric mixer
until slushy. Return to freezer trays; freeze until firm. Yield: 4-1/2
cups.

Source:

rec.food.cooking, rec.food.recipes