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Banana Jam

Banana Jam

3 cup mashed bananas
2 Tbsp. lemon juice
1/3 cup chopped maraschino cherries
6 1/2 cup sugar
1 (6 oz.) bottle Certo

 Combine first 4 ingredients in large kettle. Stir constantly and bring to a
rolling boil over high heat.  Boil hard for 1 minute, stirring constantly.
Remove from heat and stir in Certo.  Pour into hot jelly jars and seal.    Jan



Source:

JANIC412 <janic412@aol.com>

rec.food.cooking, rec.food.recipes