Lemon Jello Cake

Categories: Cakes
Yield: 8 servings

1 pk Lemon jello
4 x Eggs
1 pk Yellow cake mix
3/4 c Boiling water
1/2 c Oil

Dissolve jello in boiling water. Cool, then add oil. Add cake
mix,
beat well. Add one egg at a time, beat well after each. Bake 40
minutes at 350 degrees in angel food or tube pan. Grease and flour
pan before pouring in batter.

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Source: alt.creative-cook