Miniature Potato Knishes
Recipe By :
Serving Size : 42 Preparation Time :0:00
Categories : Appetizers Side Dish
Passover
Amount Measure Ingredient -- Preparation Method
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PUENTE (GCHM44A)
3 cups Mashed potatoes
2 Eggs -- slightly beaten
2 tablespoons Schmaltz -- or margarine
1 teaspoon Salt -- or to taste
1/8 teaspoon Black pepper
3/8 cup Matzo meal
1 Egg yolk -- beaten with
1 tablespoon Water -- oil for baking sheet
In medium sized bowl,combine mashed potatoes with eggs,fat,salt,pepper,
and matzo meal. I sautee a diced whole onion till nice and brown and add
to mixture as well.( this really adds to the flavor). Form into walnut
sized balls. Brush with diluted egg yolk. Place on a well greased baking
sheet and bake in a preheated 400 oven for 20 minutes or until well
browned.
Makes approximately 42 miniature knishes.
Source: rec.food.cooking
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