CABBAGE LASAGNA -  Low Carb Recipes

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* Exported from MasterCook Mac *

CABBAGE LASAGNA

Recipe By : 
Serving Size : 1 Preparation Time :0:00
Categories : Main Dishes Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb. ground chuck
1 cup chopped onion
1/2 chopped green pepper
1 medium head cabbage
1/2 tsp salt
1/8 tsp pepper
1/2 tsp oregano
1 can tomato paste -- (1 oz.) (1 to 18)
8 oz. sliced mozzarella cheese

Brown ground chuck, onion, green pepper. Boil cabbage until tender then set
aside, saving 2 cups of liquid. Combine 2 cups of liquid, oregano, tomato
paste, salt and pepper and simmer, stirring often. Add meat mixture to sauce
pan. simmer and stirring often. In a buttered 9x13 pan, layer cabbage and
tomato mixture Top with mozzarella cheese slices as your very last layer
only -Bake 400 for 30 min until cheese is browned, approx. Serves 8


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