Gourmet Fudgy Brownies- Low Carb Dessert Recipes

* Exported from MasterCook Mac *

Gourmet Fudgy Brownies 

Recipe By : Carol Williams
Serving Size : 36 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces cream cheese
2 tablespoons Splenda
1 egg
Brownies
1 cup butter
1 1/4 cups Splenda
4 ounces unsweetened baking chocolate -- cut in pieces
2 teaspoons vanilla
4 large eggs
1 cup ground almonds -- three times sifted
1/2 teaspoon baking powder
1 dash salt

Oven-350 F Spray a 9"x13" pan, set aside. In a small bowl, beat cream cheese 
and 1/4 cup Splenda until smooth;add the egg and mix well.Set aside. In a large 
saucepan, melt the butter and chocolate over very low heat, stirring 
constantly.{or use microwave}. Remove from heat, cool slightly. Stir in the 
Splenda and vanilla. Add the eggs, one at a time, beating well after each 
addition. Stir in ground almonds, baking powder and salt; mix well. Spread into 
the prepared pan. Carefully spoon the cream cheese filling over the brownie 
base; lightly swirl filling to create a pattern. Bake approximately 24 minutes 
minutes or until set.Test with a toothpick for doneness. 
Cool completely then cut into squares.

36 bars @2.9 minus 0.8 gr. fiber= 2.1 carbs
24 bars @4.3 minus 1.1 gr. fiber= 3.2 carbs
18 bars @5.8 minus 1.5 gr. fiber= 4.3 carbs
*For a different flavor add 1 teaspoon zero carb flavored syrups, ie;
Hazelnut or Almond



More Low Carb Dessert  Recipes

Source:

 rec.food.recipes

*I'm not a doctor, just a fan. Use common sense and medical advice when dieting!*

-RecipeGal