Beef Enchiladas
Title: Beef Enchiladas
Categories: Enchiladas, Hamburger, Mexican
Yield: 6 Servings
1 lb Ground beef, cooked
1 Onion, minced
2 can Chili pepper, diced
1 Clove garlic, minced
2 pint Tomato sauce
1/2 tsp Salt
1 Egg, beaten
1/2 lb Cheddar cheese,grated
12 Tortillas, soft
1 Olive oil
1 Red sauce
2 tsp Oil
Heat 1/2 inch of oil in skillet and fry tortillas about 15 seconds each side; remove and
pat off excess oil. In separate skillet heat 2 Tbsp oil* and saute' onion until tender.
Add chili peppers, garlic, tomato sauce, salt and pepper. Add ground beef. Simmer
uncovered 10 minutes. Dip tortillas in egg,fill with sauce mixture, roll and place in
shallow greased baking dish. Pour red sauce over tortillas, top with grated cheese
and bake uncovered at 350 deg for 15 minutes
Source:
From: "Anna Free"