Salsa Fresca

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
      Title: Salsa Fresca
Categories: Salsas
      Yield: 1 servings
 
      1 c  Tomato juice
  1 1/2 md Tomatoes
    1/2    Onion; chopped
      2 tb Chopped cilantro
      1    Jalapeno chile; minced
      1    Serrano chile; minced
  1 1/2 ts Salt
      1    Garlic clove; minced
    1/8 ts Sugar
 
  Blend together well and refrigerate at least 2 hours before serving.
 
  Source: Bon Appetit (date unknown) Posted by Karen Mintzias
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Source:

From: cstarz@teleport.com (Carey Starzinger) Subject: Recipes: Salsas Date: 04 Apr 1996 00:00:00 GMT Message-ID: <4k0qnn$gft@nadine.teleport.com> organization: Teleport - Portland's Public Access (503) 220-1016 newsgroups: alt.cooking-chat