Chicken Gravy over Biscuits
Chicken Gravy over Biscuits
Cooked whole chicken (or turkey) cut up
1 cup milk
1 (10 oz.) can mushroom soup
1 (10 oz.) can cream of chicken soup
8 oz. frozen peas
Combine all ingredients in saucepan. Cook over medium heat until thoroughly heated and
peas are desired tenderness. Serve over fresh, warm biscuits or rice.
CAYMAN DESIGNS
Recipes, handmade custom jewelry, tropical
backgrounds, lighthouses, and a lot more.
http://www.caymandesigns.com
Source: