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cucumber raita sauce

Hi,
I think you mean the cucumber raita sauce, I cannot think of anything else. But try this:
 
1 small cucumber
1 tsp salt
625ml natural yogurt
1tsp finely chopped onion
1 tsp chopper coriander
pepper
 
peel and chop finely the cucumber. Put it on sieve and sprinkle with salt and leave for 1 hour to drain the water.
Put the yogurt  on a lined sieve (with a muslin) and leave for 2 hours to drain.
 
Mix the drained yogurt and the cucumber, onion and chopper coriander. Season with pepper. donatella


Source:

newsgroups: alt.cooking-chat
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