LEMON ICE BOX PIE

LEMON ICE BOX PIE

1 small can frozen lemonade, thawed
14 ounces sweetened condensed milk
12 ounces frozen whipped topping, thawed
2 graham cracker crusts (9 inch)

Mix lemonade and sweetened condensed milk together; mix in whipped  topping,
stir well. Pour into graham cracker crusts. Chill overnight.

Source:

rec.food.cooking, rec.food.recipes