Ambrosia Waldorf Salad
Ambrosia Waldorf Salad
submitted by mellissa90@hotmail.com
from USA
2 cups cranberry halves, fresh or frozen
1/2 cup sugar
3 cups miniature marshmallows
2 cups apples, unpeeled and diced
1 cup seedless green grape halves
1 20 oz. can pineapple tidbits, drained
3/4 cup Black Walnuts
4 cups nondairy whipped topping
1 cup coconut, shredded or flaked
Combine cranberries and sugar in medium bowl. In a large bowl, combine the marshmallows,
apples, grapes and pineapples. Add cranberry mixture and Black Walnuts; mix well. Fold in
whipped cream. Cover and chill. Sprinkle with coconut before serving. Makes 12-14
servings.
source: http://www.black-walnuts.com/homerecipes.asp
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