Buttermilk Scones

MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02

Title: Buttermilk Scones
Categories: Irish, Breads
Yield: 6 servings

1 lb Flour
1 tsp Bicarbonate of soda
1/2 tsp Salt
3 oz Shortening
3/4 cup Sour milk or buttermilk

Sift together flour, soda and salt. Add shortening. Beat egg
slightly, add milk, add to first mixture. Roll out about 1/2 inch
thick, cut with fluted cutter. Place on greased cookie sheet. Bake
in hot oven (450-475F) about 15 minutes.

(from FULL AND PLENTY, Maura Laverty)

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Source: rec.food.recipes