Southern Hushpuppies

Southern Hushpuppies

Recipe By     :The Taste of Heritage - Randall & Tipton-Martin
Serving Size  : 24    Preparation Time :0:00
Categories    :

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                cups   yellow cornmeal
  1           teaspoon  sage
  1           teaspoon  salt
     1/2      teaspoon  cayenne pepper
     1/2      teaspoon  black pepper
  1               small   onion -- minced
     3/4            cup  milk
  1                      egg -- beaten

Heat oil in a deep fryer, or large saucepan to 370 degrees. In a mixing bowl
combine cornmeal, sage, salt, cayenne pepper, black pepper and onion. Add milk
and egg and mix until well incorporated. Gather tablespoons of the dough to form
1 inch balls and drop into  heated oil. Fry until golden brown. Drain on paper
towels and serve.

Source:

rec.food.cooking, rec.food.recipes