Cold Tomato Soup

Cold Tomato Soup

1 can tomato soup
1 can beef bouillon
8 oz. sour cream
2 Tbsp  chopped green onion
1 Tbsp. dried basil
1/2 tsp. salt
1/2 cucumber, seeded & chopped

Puree all ingredients in blender or food processor.  Serve very cold.  



Source:

rec.food.cooking, rec.food.recipes