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Noodle with Kimchi Soup

materials: noodle, 1/2 cup of kimchi, sliced green pepper and onion, 1/4 spoonful of salt, 1cup of vinegar, 1/2  of pepper, 1/5 spoonful of sesame
 
recipe:
1. cook noodle by boiling and then wash noodle with cold water.
2. place noodle on a wicher basket.
3. mix kimchi, water, salt and vinegar in the bowl.
4. put noodle with them in the bowl.
5. place sliced pepper and onion, sesame on the noodle.


Source:

Newsgroups: rec.food.cooking
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