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Apple Pecan Turkey Stuffing

Title: Apple Pecan Turkey Stuffing
Keywords: Stuffings

1/4 cup butter
1 cup chopped onion
1 cup chopped celery
2 can condensed chicken broth 
1 pkg (16-oz) herb seasoning stuffing
1 cup chopped toasted pecans

In saucepan, in hot butter, cook onions and celery together until tender,
stirring occasionally. Add broth. Heat to boiling. Remove from heat. Add
stuffing, apples and pecans; toss to mix well. Use to stuff a 14-16 lb
turkey following directions on turkey packaging or spoon into greased 12 x 8
inch baking dish. Cover; bake at 375 degrees for 30 minutes or until hot.




More Stuffing Recipes

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Source:

rec.food.cooking